Land Locked Developing Countries (LLDCs) vs Uruguay: Whey, dry β€” Production

Land Locked Developing Countries (LLDCs)
284.01 t
in 2023
Uruguay
16,866 t
in 2023
Land Locked Developing Countries (LLDCs) rank
19th
Uruguay rank
22nd

Whey, dry β€” Production over time

  • Land Locked Developing Countries (LLDCs)
  • Uruguay
05.0k10.0k15.0k20.0k25.0k199220072023

How they compare

Uruguay currently reports 16,866 t against 284.01 t in Land Locked Developing Countries (LLDCs), a difference of 16,582 t.

That makes Uruguay's figure about 59.4 times Land Locked Developing Countries (LLDCs)'s.

Across all 24 years both countries report, Uruguay has been ahead every year.

Land Locked Developing Countries (LLDCs) ranks 19th and Uruguay ranks 22nd of 23 groups.

Uruguay has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Land Locked Developing Countries (LLDCs) Uruguay Difference Ahead
1990s 70 t 161 t 91 t Uruguay
2000s 119.22 t 9,128 t 9,009 t Uruguay
2010s 122.5 t 19,916 t 19,794 t Uruguay
2020s 313.07 t 17,557 t 17,244 t Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher whey, dry β€” production, Land Locked Developing Countries (LLDCs) or Uruguay?
Uruguay, at 16,866 t against 284.01 t in Land Locked Developing Countries (LLDCs) as of 2023.
What is the difference in whey, dry β€” production between Land Locked Developing Countries (LLDCs) and Uruguay?
16,582 t, with Uruguay ahead.
How many years of comparable data are there for Land Locked Developing Countries (LLDCs) and Uruguay?
24 years are reported by both, from 1995 to 2023.
How do Land Locked Developing Countries (LLDCs) and Uruguay rank globally for whey, dry β€” production?
Land Locked Developing Countries (LLDCs) ranks 19th and Uruguay ranks 22nd of 23 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Whey, dry β€” Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Whey, dry β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
70 places, 3,138 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.