Georgia vs United Republic of Tanzania: Wheat — Production
Wheat — Production over time
- Georgia
- United Republic of Tanzania
How they compare
Georgia currently reports 149,100 t against 119,000 t in United Republic of Tanzania, a difference of 30,100 t.
That makes Georgia's figure about 1.3 times United Republic of Tanzania's.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Georgia ahead.
Georgia ranks 101st and United Republic of Tanzania ranks 104th of 159 countries.
Georgia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Georgia | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 155,050 t | 76,662 t | 78,388 t | Georgia |
| 2000s | 147,574 t | 76,023 t | 71,552 t | Georgia |
| 2010s | 91,220 t | 87,388 t | 3,832 t | Georgia |
| 2020s | 138,240 t | 83,760 t | 54,480 t | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — production, Georgia or United Republic of Tanzania?
- Georgia, at 149,100 t against 119,000 t in United Republic of Tanzania as of 2024.
- What is the difference in wheat — production between Georgia and United Republic of Tanzania?
- 30,100 t, with Georgia ahead.
- How many years of comparable data are there for Georgia and United Republic of Tanzania?
- 33 years are reported by both, from 1992 to 2024.
- How do Georgia and United Republic of Tanzania rank globally for wheat — production?
- Georgia ranks 101st and United Republic of Tanzania ranks 104th of 159 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.