Georgia vs Israel: Wheat — Area harvested
Wheat — Area harvested over time
- Georgia
- Israel
How they compare
Israel currently reports 53,910 ha against 52,300 ha in Georgia, a difference of 1,610 ha.
The two have swapped places 9 times across 33 shared years of data; in 1992 it was Georgia ahead.
Georgia ranks 79th and Israel ranks 78th of 124 countries.
Across the 4 decades both report, Georgia averaged higher in 2 and Israel in 2.
Head to head by decade
| Decade | Georgia | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 100,670 ha | 79,827 ha | 20,842 ha | Georgia |
| 2000s | 83,041 ha | 75,944 ha | 7,097 ha | Georgia |
| 2010s | 44,950 ha | 55,199 ha | 10,249 ha | Israel |
| 2020s | 51,960 ha | 61,820 ha | 9,860 ha | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — area harvested, Georgia or Israel?
- Israel, at 53,910 ha against 52,300 ha in Georgia as of 2024.
- What is the difference in wheat — area harvested between Georgia and Israel?
- 1,610 ha, with Israel ahead.
- How many years of comparable data are there for Georgia and Israel?
- 33 years are reported by both, from 1992 to 2024.
- How do Georgia and Israel rank globally for wheat — area harvested?
- Georgia ranks 79th and Israel ranks 78th of 124 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.