Eastern Africa vs Yugoslav SFR: Wheat — Area harvested
Wheat — Area harvested over time
- Eastern Africa
- Yugoslav SFR
How they compare
Eastern Africa currently reports 2.54 million ha against 1.55 million ha in Yugoslav SFR, a difference of 995,200 ha.
That makes Eastern Africa's figure about 1.6 times Yugoslav SFR's.
Across all 31 years both countries report, Yugoslav SFR has been ahead every year.
Eastern Africa ranks 22nd and Yugoslav SFR ranks 25th of 26 groups.
Yugoslav SFR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Africa | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.14 million ha | 1.98 million ha | 839,084 ha | Yugoslav SFR |
| 1970s | 1.00 million ha | 1.74 million ha | 737,641 ha | Yugoslav SFR |
| 1980s | 900,713 ha | 1.47 million ha | 569,799 ha | Yugoslav SFR |
| 1990s | 880,955 ha | 1.52 million ha | 640,085 ha | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — area harvested, Eastern Africa or Yugoslav SFR?
- Eastern Africa, at 2.54 million ha against 1.55 million ha in Yugoslav SFR as of 2024.
- What is the difference in wheat — area harvested between Eastern Africa and Yugoslav SFR?
- 995,200 ha, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Eastern Africa and Yugoslav SFR rank globally for wheat — area harvested?
- Eastern Africa ranks 22nd and Yugoslav SFR ranks 25th of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.