Eastern Europe vs North Macedonia: Walnuts, in shell — Area harvested
Walnuts, in shell — Area harvested over time
- Eastern Europe
- North Macedonia
How they compare
Eastern Europe currently reports 68,893 ha against 9,027 ha in North Macedonia, a difference of 59,866 ha.
That makes Eastern Europe's figure about 7.6 times North Macedonia's.
Across all 33 years both countries report, Eastern Europe has been ahead every year.
Eastern Europe ranks 16th and North Macedonia ranks 18th of 23 groups.
Eastern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Europe | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 52,869 ha | 1,542 ha | 51,328 ha | Eastern Europe |
| 2000s | 42,427 ha | 3,406 ha | 39,021 ha | Eastern Europe |
| 2010s | 52,010 ha | 7,023 ha | 44,987 ha | Eastern Europe |
| 2020s | 64,832 ha | 9,814 ha | 55,017 ha | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher walnuts, in shell — area harvested, Eastern Europe or North Macedonia?
- Eastern Europe, at 68,893 ha against 9,027 ha in North Macedonia as of 2024.
- What is the difference in walnuts, in shell — area harvested between Eastern Europe and North Macedonia?
- 59,866 ha, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Eastern Europe and North Macedonia rank globally for walnuts, in shell — area harvested?
- Eastern Europe ranks 16th and North Macedonia ranks 18th of 23 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Walnuts, in shell — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.