Africa vs Greece: Vetches — Area harvested

Africa
147,376 ha
in 2024
Greece
31,977 ha
in 2017
Africa rank
5th
Greece rank
8th

Vetches — Area harvested over time

  • Africa
  • Greece
050.0k100.0k150.0k200.0k196119922024

How they compare

Africa currently reports 147,376 ha against 31,977 ha in Greece, a difference of 115,399 ha.

That makes Africa's figure about 4.6 times Greece's.

The two have swapped places 1 time across 57 shared years of data; in 1961 it was Greece ahead.

Africa ranks 5th and Greece ranks 8th of 17 groups.

Africa has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Africa Greece Difference Ahead
1960s 52,818 ha 40,044 ha 12,774 ha Africa
1970s 74,231 ha 17,887 ha 56,344 ha Africa
1980s 74,831 ha 9,890 ha 64,941 ha Africa
1990s 106,652 ha 6,833 ha 99,818 ha Africa
2000s 135,608 ha 7,048 ha 128,561 ha Africa
2010s 169,885 ha 9,683 ha 160,202 ha Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vetches — area harvested, Africa or Greece?
Africa, at 147,376 ha against 31,977 ha in Greece as of 2024.
What is the difference in vetches — area harvested between Africa and Greece?
115,399 ha, with Africa ahead.
How many years of comparable data are there for Africa and Greece?
57 years are reported by both, from 1961 to 2017.
How do Africa and Greece rank globally for vetches — area harvested?
Africa ranks 5th and Greece ranks 8th of 17 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Vetches — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Africa vs Greece: Vetches — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/vetches-area-harvested/africa/greece/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/vetches-area-harvested/africa/greece/">Africa vs Greece: Vetches — Area harvested</a> — Statizoid

About this data

Indicator
Vetches — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,070 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.