Réunion vs Tuvalu: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Réunion
- Tuvalu
How they compare
Réunion currently reports 7,511 kg/ha against 7,406 kg/ha in Tuvalu, a difference of 105 kg/ha.
The two have swapped places 9 times across 46 shared years of data; in 1961 it was Tuvalu ahead.
Réunion ranks 196th and Tuvalu ranks 198th of 251 countries.
Across the 5 decades both report, Réunion averaged higher in 2 and Tuvalu in 3.
Head to head by decade
| Decade | Réunion | Tuvalu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,575 kg/ha | 7,318 kg/ha | 1,743 kg/ha | Tuvalu |
| 1970s | 5,966 kg/ha | 7,382 kg/ha | 1,416 kg/ha | Tuvalu |
| 1980s | 6,300 kg/ha | 7,838 kg/ha | 1,539 kg/ha | Tuvalu |
| 1990s | 7,601 kg/ha | 7,517 kg/ha | 84.07 kg/ha | Réunion |
| 2000s | 7,852 kg/ha | 7,505 kg/ha | 346.84 kg/ha | Réunion |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Réunion or Tuvalu?
- Réunion, at 7,511 kg/ha against 7,406 kg/ha in Tuvalu as of 2006.
- What is the difference in vegetables primary — yield between Réunion and Tuvalu?
- 105 kg/ha, with Réunion ahead.
- How many years of comparable data are there for Réunion and Tuvalu?
- 46 years are reported by both, from 1961 to 2006.
- How do Réunion and Tuvalu rank globally for vegetables primary — yield?
- Réunion ranks 196th and Tuvalu ranks 198th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.