Polynesia vs Seychelles: Vegetables Primary — Yield

Polynesia
4,002 kg/ha
in 2024
Seychelles
4,541 kg/ha
in 2024
Polynesia rank
195th
Seychelles rank
192nd

Vegetables Primary — Yield over time

  • Polynesia
  • Seychelles
2.0k4.0k6.0k8.0k196119922024

How they compare

Seychelles currently reports 4,541 kg/ha against 4,002 kg/ha in Polynesia, a difference of 539 kg/ha.

That makes Seychelles's figure about 1.1 times Polynesia's.

Across all 64 years both countries report, Seychelles has been ahead every year.

Polynesia ranks 195th and Seychelles ranks 192nd of 207 countries.

Seychelles has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Polynesia Seychelles Difference Ahead
1960s 1,823 kg/ha 6,904 kg/ha 5,081 kg/ha Seychelles
1970s 1,992 kg/ha 6,886 kg/ha 4,894 kg/ha Seychelles
1980s 2,377 kg/ha 7,022 kg/ha 4,644 kg/ha Seychelles
1990s 3,887 kg/ha 7,371 kg/ha 3,484 kg/ha Seychelles
2000s 4,177 kg/ha 6,530 kg/ha 2,353 kg/ha Seychelles
2010s 4,028 kg/ha 4,859 kg/ha 831.33 kg/ha Seychelles
2020s 4,028 kg/ha 4,519 kg/ha 491.32 kg/ha Seychelles

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vegetables primary — yield, Polynesia or Seychelles?
Seychelles, at 4,541 kg/ha against 4,002 kg/ha in Polynesia as of 2024.
What is the difference in vegetables primary — yield between Polynesia and Seychelles?
539 kg/ha, with Seychelles ahead.
How many years of comparable data are there for Polynesia and Seychelles?
64 years are reported by both, from 1961 to 2024.
How do Polynesia and Seychelles rank globally for vegetables primary — yield?
Polynesia ranks 195th and Seychelles ranks 192nd of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Vegetables Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.