Philippines vs Yugoslav SFR: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Philippines
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 8,749 kg/ha against 8,718 kg/ha in Philippines, a difference of 31 kg/ha.
The two have swapped places 2 times across 31 shared years of data; in 1961 it was Yugoslav SFR ahead.
Philippines ranks 183rd and Yugoslav SFR ranks 182nd of 251 countries.
Across the 4 decades both report, Philippines averaged higher in 1 and Yugoslav SFR in 3.
Head to head by decade
| Decade | Philippines | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,726 kg/ha | 8,809 kg/ha | 4,083 kg/ha | Yugoslav SFR |
| 1970s | 6,267 kg/ha | 9,418 kg/ha | 3,151 kg/ha | Yugoslav SFR |
| 1980s | 7,658 kg/ha | 9,097 kg/ha | 1,439 kg/ha | Yugoslav SFR |
| 1990s | 8,368 kg/ha | 8,208 kg/ha | 160.15 kg/ha | Philippines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Philippines or Yugoslav SFR?
- Yugoslav SFR, at 8,749 kg/ha against 8,718 kg/ha in Philippines as of 1991.
- What is the difference in vegetables primary — yield between Philippines and Yugoslav SFR?
- 31 kg/ha, with Yugoslav SFR ahead.
- How many years of comparable data are there for Philippines and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Philippines and Yugoslav SFR rank globally for vegetables primary — yield?
- Philippines ranks 183rd and Yugoslav SFR ranks 182nd of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.