Malawi vs Nepal: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Malawi
- Nepal
How they compare
Nepal currently reports 13,915 kg/ha against 13,400 kg/ha in Malawi, a difference of 515 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Nepal ahead.
Malawi ranks 111th and Nepal ranks 110th of 207 countries.
Across the 7 decades both report, Malawi averaged higher in 2 and Nepal in 5.
Head to head by decade
| Decade | Malawi | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,443 kg/ha | 6,491 kg/ha | 47.69 kg/ha | Nepal |
| 1970s | 6,922 kg/ha | 6,642 kg/ha | 280.76 kg/ha | Malawi |
| 1980s | 7,518 kg/ha | 7,501 kg/ha | 17.31 kg/ha | Malawi |
| 1990s | 4,360 kg/ha | 8,641 kg/ha | 4,281 kg/ha | Nepal |
| 2000s | 4,889 kg/ha | 10,904 kg/ha | 6,014 kg/ha | Nepal |
| 2010s | 8,926 kg/ha | 13,276 kg/ha | 4,351 kg/ha | Nepal |
| 2020s | 13,092 kg/ha | 13,858 kg/ha | 766.14 kg/ha | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Malawi or Nepal?
- Nepal, at 13,915 kg/ha against 13,400 kg/ha in Malawi as of 2024.
- What is the difference in vegetables primary — yield between Malawi and Nepal?
- 515 kg/ha, with Nepal ahead.
- How many years of comparable data are there for Malawi and Nepal?
- 64 years are reported by both, from 1961 to 2024.
- How do Malawi and Nepal rank globally for vegetables primary — yield?
- Malawi ranks 111th and Nepal ranks 110th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.