Malawi vs Nepal: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Malawi
- Nepal
How they compare
Nepal currently reports 13,915 kg/ha against 13,400 kg/ha in Malawi, a difference of 515 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Nepal ahead.
Malawi ranks 129th and Nepal ranks 128th of 251 countries.
Across the 7 decades both report, Malawi averaged higher in 2 and Nepal in 5.
Head to head by decade
| Decade | Malawi | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,443 kg/ha | 6,491 kg/ha | 47.69 kg/ha | Nepal |
| 1970s | 6,922 kg/ha | 6,642 kg/ha | 280.76 kg/ha | Malawi |
| 1980s | 7,518 kg/ha | 7,501 kg/ha | 17.31 kg/ha | Malawi |
| 1990s | 4,360 kg/ha | 8,641 kg/ha | 4,281 kg/ha | Nepal |
| 2000s | 4,889 kg/ha | 10,904 kg/ha | 6,014 kg/ha | Nepal |
| 2010s | 8,926 kg/ha | 13,276 kg/ha | 4,351 kg/ha | Nepal |
| 2020s | 13,092 kg/ha | 13,858 kg/ha | 766.14 kg/ha | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Malawi or Nepal?
- Nepal, at 13,915 kg/ha against 13,400 kg/ha in Malawi as of 2024.
- What is the difference in vegetables primary — yield between Malawi and Nepal?
- 515 kg/ha, with Nepal ahead.
- How many years of comparable data are there for Malawi and Nepal?
- 64 years are reported by both, from 1961 to 2024.
- How do Malawi and Nepal rank globally for vegetables primary — yield?
- Malawi ranks 129th and Nepal ranks 128th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.