Malawi vs Myanmar: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Malawi
- Myanmar
How they compare
Malawi currently reports 13,400 kg/ha against 13,199 kg/ha in Myanmar, a difference of 201 kg/ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Myanmar ahead.
Malawi ranks 129th and Myanmar ranks 130th of 251 countries.
Myanmar has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Malawi | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,443 kg/ha | 8,403 kg/ha | 1,960 kg/ha | Myanmar |
| 1970s | 6,922 kg/ha | 9,729 kg/ha | 2,806 kg/ha | Myanmar |
| 1980s | 7,518 kg/ha | 11,360 kg/ha | 3,842 kg/ha | Myanmar |
| 1990s | 4,360 kg/ha | 11,945 kg/ha | 7,585 kg/ha | Myanmar |
| 2000s | 4,889 kg/ha | 12,888 kg/ha | 7,999 kg/ha | Myanmar |
| 2010s | 8,926 kg/ha | 13,159 kg/ha | 4,233 kg/ha | Myanmar |
| 2020s | 13,092 kg/ha | 13,120 kg/ha | 27.64 kg/ha | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Malawi or Myanmar?
- Malawi, at 13,400 kg/ha against 13,199 kg/ha in Myanmar as of 2024.
- What is the difference in vegetables primary — yield between Malawi and Myanmar?
- 201 kg/ha, with Malawi ahead.
- How many years of comparable data are there for Malawi and Myanmar?
- 64 years are reported by both, from 1961 to 2024.
- How do Malawi and Myanmar rank globally for vegetables primary — yield?
- Malawi ranks 129th and Myanmar ranks 130th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.