Iraq vs Kiribati: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Iraq
- Kiribati
How they compare
Iraq currently reports 12,529 kg/ha against 12,057 kg/ha in Kiribati, a difference of 472 kg/ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Kiribati ahead.
Iraq ranks 114th and Kiribati ranks 117th of 191 countries.
Across the 7 decades both report, Iraq averaged higher in 1 and Kiribati in 6.
Head to head by decade
| Decade | Iraq | Kiribati | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,386 kg/ha | 14,699 kg/ha | 7,313 kg/ha | Kiribati |
| 1970s | 8,452 kg/ha | 14,756 kg/ha | 6,304 kg/ha | Kiribati |
| 1980s | 9,139 kg/ha | 14,796 kg/ha | 5,657 kg/ha | Kiribati |
| 1990s | 10,035 kg/ha | 14,366 kg/ha | 4,331 kg/ha | Kiribati |
| 2000s | 10,429 kg/ha | 13,830 kg/ha | 3,401 kg/ha | Kiribati |
| 2010s | 11,100 kg/ha | 12,807 kg/ha | 1,706 kg/ha | Kiribati |
| 2020s | 12,797 kg/ha | 12,200 kg/ha | 596.54 kg/ha | Iraq |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Iraq or Kiribati?
- Iraq, at 12,529 kg/ha against 12,057 kg/ha in Kiribati as of 2024.
- What is the difference in vegetables primary — yield between Iraq and Kiribati?
- 472 kg/ha, with Iraq ahead.
- How many years of comparable data are there for Iraq and Kiribati?
- 64 years are reported by both, from 1961 to 2024.
- How do Iraq and Kiribati rank globally for vegetables primary — yield?
- Iraq ranks 114th and Kiribati ranks 117th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.