Europe vs Micronesia (Federated States of): Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Europe
- Micronesia (Federated States of)
How they compare
Europe currently reports 28,200 kg/ha against 11,221 kg/ha in Micronesia (Federated States of), a difference of 16,979 kg/ha.
That makes Europe's figure about 2.5 times Micronesia (Federated States of)'s.
Across all 30 years both countries report, Europe has been ahead every year.
Europe ranks 8th and Micronesia (Federated States of) ranks 11th of 29 groups.
Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Europe | Micronesia (Federated States of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18,842 kg/ha | 11,083 kg/ha | 7,759 kg/ha | Europe |
| 2000s | 21,358 kg/ha | 11,079 kg/ha | 10,279 kg/ha | Europe |
| 2010s | 25,214 kg/ha | 11,212 kg/ha | 14,003 kg/ha | Europe |
| 2020s | 27,779 kg/ha | 11,218 kg/ha | 16,561 kg/ha | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Europe or Micronesia (Federated States of)?
- Europe, at 28,200 kg/ha against 11,221 kg/ha in Micronesia (Federated States of) as of 2024.
- What is the difference in vegetables primary — yield between Europe and Micronesia (Federated States of)?
- 16,979 kg/ha, with Europe ahead.
- How many years of comparable data are there for Europe and Micronesia (Federated States of)?
- 30 years are reported by both, from 1995 to 2024.
- How do Europe and Micronesia (Federated States of) rank globally for vegetables primary — yield?
- Europe ranks 8th and Micronesia (Federated States of) ranks 11th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.