Ethiopia PDR vs Trinidad and Tobago: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Ethiopia PDR
- Trinidad and Tobago
How they compare
Trinidad and Tobago currently reports 3,628 kg/ha against 3,260 kg/ha in Ethiopia PDR, a difference of 368 kg/ha.
That makes Trinidad and Tobago's figure about 1.1 times Ethiopia PDR's.
Across all 32 years both countries report, Trinidad and Tobago has been ahead every year.
Ethiopia PDR ranks 186th and Trinidad and Tobago ranks 184th of 191 countries.
Trinidad and Tobago has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia PDR | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,188 kg/ha | 12,422 kg/ha | 9,233 kg/ha | Trinidad and Tobago |
| 1970s | 3,426 kg/ha | 14,293 kg/ha | 10,867 kg/ha | Trinidad and Tobago |
| 1980s | 3,303 kg/ha | 12,467 kg/ha | 9,164 kg/ha | Trinidad and Tobago |
| 1990s | 3,240 kg/ha | 9,901 kg/ha | 6,661 kg/ha | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Ethiopia PDR or Trinidad and Tobago?
- Trinidad and Tobago, at 3,628 kg/ha against 3,260 kg/ha in Ethiopia PDR as of 2024.
- What is the difference in vegetables primary — yield between Ethiopia PDR and Trinidad and Tobago?
- 368 kg/ha, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Ethiopia PDR and Trinidad and Tobago?
- 32 years are reported by both, from 1961 to 1992.
- How do Ethiopia PDR and Trinidad and Tobago rank globally for vegetables primary — yield?
- Ethiopia PDR ranks 186th and Trinidad and Tobago ranks 184th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.