Eritrea vs Polynesia: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Eritrea
- Polynesia
How they compare
Eritrea currently reports 4,157 kg/ha against 4,002 kg/ha in Polynesia, a difference of 155 kg/ha.
The two have swapped places 1 time across 32 shared years of data; in 1993 it was Polynesia ahead.
Eritrea ranks 234th and Polynesia ranks 236th of 251 countries.
Across the 4 decades both report, Eritrea averaged higher in 1 and Polynesia in 3.
Head to head by decade
| Decade | Eritrea | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,320 kg/ha | 3,939 kg/ha | 1,620 kg/ha | Polynesia |
| 2000s | 2,606 kg/ha | 4,177 kg/ha | 1,571 kg/ha | Polynesia |
| 2010s | 3,712 kg/ha | 4,028 kg/ha | 315.32 kg/ha | Polynesia |
| 2020s | 4,106 kg/ha | 4,028 kg/ha | 77.9 kg/ha | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Eritrea or Polynesia?
- Eritrea, at 4,157 kg/ha against 4,002 kg/ha in Polynesia as of 2024.
- What is the difference in vegetables primary — yield between Eritrea and Polynesia?
- 155 kg/ha, with Eritrea ahead.
- How many years of comparable data are there for Eritrea and Polynesia?
- 32 years are reported by both, from 1993 to 2024.
- How do Eritrea and Polynesia rank globally for vegetables primary — yield?
- Eritrea ranks 234th and Polynesia ranks 236th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.