Central America vs Türkiye: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Central America
- Türkiye
How they compare
Türkiye currently reports 42,262 kg/ha against 22,201 kg/ha in Central America, a difference of 20,061 kg/ha.
That makes Türkiye's figure about 1.9 times Central America's.
Across all 64 years both countries report, Türkiye has been ahead every year.
Central America ranks 13th and Türkiye ranks 12th of 30 groups.
Türkiye has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central America | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,240 kg/ha | 12,418 kg/ha | 5,178 kg/ha | Türkiye |
| 1970s | 10,403 kg/ha | 14,548 kg/ha | 4,145 kg/ha | Türkiye |
| 1980s | 12,716 kg/ha | 18,651 kg/ha | 5,936 kg/ha | Türkiye |
| 1990s | 13,939 kg/ha | 23,816 kg/ha | 9,876 kg/ha | Türkiye |
| 2000s | 16,237 kg/ha | 29,569 kg/ha | 13,333 kg/ha | Türkiye |
| 2010s | 19,493 kg/ha | 35,204 kg/ha | 15,710 kg/ha | Türkiye |
| 2020s | 21,688 kg/ha | 40,519 kg/ha | 18,830 kg/ha | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Central America or Türkiye?
- Türkiye, at 42,262 kg/ha against 22,201 kg/ha in Central America as of 2024.
- What is the difference in vegetables primary — yield between Central America and Türkiye?
- 20,061 kg/ha, with Türkiye ahead.
- How many years of comparable data are there for Central America and Türkiye?
- 64 years are reported by both, from 1961 to 2024.
- How do Central America and Türkiye rank globally for vegetables primary — yield?
- Central America ranks 13th and Türkiye ranks 12th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.