Cameroon vs Gabon: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Cameroon
- Gabon
How they compare
Gabon currently reports 5,146 kg/ha against 4,593 kg/ha in Cameroon, a difference of 553 kg/ha.
That makes Gabon's figure about 1.1 times Cameroon's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Cameroon ahead.
Cameroon ranks 191st and Gabon ranks 188th of 207 countries.
Across the 7 decades both report, Cameroon averaged higher in 3 and Gabon in 4.
Head to head by decade
| Decade | Cameroon | Gabon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,172 kg/ha | 5,436 kg/ha | 736 kg/ha | Cameroon |
| 1970s | 5,873 kg/ha | 5,604 kg/ha | 268.79 kg/ha | Cameroon |
| 1980s | 6,149 kg/ha | 5,789 kg/ha | 359.28 kg/ha | Cameroon |
| 1990s | 3,213 kg/ha | 6,433 kg/ha | 3,220 kg/ha | Gabon |
| 2000s | 3,844 kg/ha | 6,420 kg/ha | 2,576 kg/ha | Gabon |
| 2010s | 4,187 kg/ha | 5,158 kg/ha | 970.4 kg/ha | Gabon |
| 2020s | 4,524 kg/ha | 5,078 kg/ha | 553.5 kg/ha | Gabon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Cameroon or Gabon?
- Gabon, at 5,146 kg/ha against 4,593 kg/ha in Cameroon as of 2024.
- What is the difference in vegetables primary — yield between Cameroon and Gabon?
- 553 kg/ha, with Gabon ahead.
- How many years of comparable data are there for Cameroon and Gabon?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Gabon rank globally for vegetables primary — yield?
- Cameroon ranks 191st and Gabon ranks 188th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.