Bolivia (Plurinational State of) vs Poland: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Bolivia (Plurinational State of)
- Poland
How they compare
Poland currently reports 38,160 kg/ha against 5,568 kg/ha in Bolivia (Plurinational State of), a difference of 32,592 kg/ha.
That makes Poland's figure about 6.9 times Bolivia (Plurinational State of)'s.
Across all 64 years both countries report, Poland has been ahead every year.
Bolivia (Plurinational State of) ranks 18th and Poland ranks 16th of 20 countries.
Poland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,324 kg/ha | 16,460 kg/ha | 13,136 kg/ha | Poland |
| 1970s | 3,664 kg/ha | 16,476 kg/ha | 12,812 kg/ha | Poland |
| 1980s | 3,602 kg/ha | 19,023 kg/ha | 15,421 kg/ha | Poland |
| 1990s | 4,184 kg/ha | 22,106 kg/ha | 17,923 kg/ha | Poland |
| 2000s | 4,209 kg/ha | 25,701 kg/ha | 21,491 kg/ha | Poland |
| 2010s | 4,139 kg/ha | 31,486 kg/ha | 27,347 kg/ha | Poland |
| 2020s | 5,376 kg/ha | 37,344 kg/ha | 31,968 kg/ha | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Bolivia (Plurinational State of) or Poland?
- Poland, at 38,160 kg/ha against 5,568 kg/ha in Bolivia (Plurinational State of) as of 2024.
- What is the difference in vegetables primary — yield between Bolivia (Plurinational State of) and Poland?
- 32,592 kg/ha, with Poland ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Poland?
- 64 years are reported by both, from 1961 to 2024.
- How do Bolivia (Plurinational State of) and Poland rank globally for vegetables primary — yield?
- Bolivia (Plurinational State of) ranks 18th and Poland ranks 16th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.