Benin vs Cambodia: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Benin
- Cambodia
How they compare
Cambodia currently reports 6,367 kg/ha against 6,204 kg/ha in Benin, a difference of 163 kg/ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Cambodia ahead.
Benin ranks 177th and Cambodia ranks 174th of 207 countries.
Cambodia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Benin | Cambodia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,154 kg/ha | 5,999 kg/ha | 2,844 kg/ha | Cambodia |
| 1970s | 3,714 kg/ha | 6,127 kg/ha | 2,412 kg/ha | Cambodia |
| 1980s | 4,150 kg/ha | 5,731 kg/ha | 1,581 kg/ha | Cambodia |
| 1990s | 4,315 kg/ha | 6,463 kg/ha | 2,149 kg/ha | Cambodia |
| 2000s | 3,945 kg/ha | 6,333 kg/ha | 2,388 kg/ha | Cambodia |
| 2010s | 5,812 kg/ha | 6,404 kg/ha | 591.34 kg/ha | Cambodia |
| 2020s | 6,325 kg/ha | 6,365 kg/ha | 39.96 kg/ha | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Benin or Cambodia?
- Cambodia, at 6,367 kg/ha against 6,204 kg/ha in Benin as of 2024.
- What is the difference in vegetables primary — yield between Benin and Cambodia?
- 163 kg/ha, with Cambodia ahead.
- How many years of comparable data are there for Benin and Cambodia?
- 64 years are reported by both, from 1961 to 2024.
- How do Benin and Cambodia rank globally for vegetables primary — yield?
- Benin ranks 177th and Cambodia ranks 174th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.