Benin vs Bosnia and Herzegovina: Vegetables Primary — Yield

Benin
6,204 kg/ha
in 2024
Bosnia and Herzegovina
6,333 kg/ha
in 2024
Benin rank
165th
Bosnia and Herzegovina rank
164th

Vegetables Primary — Yield over time

  • Benin
  • Bosnia and Herzegovina
02.0k4.0k6.0k8.0k196119922024

How they compare

Bosnia and Herzegovina currently reports 6,333 kg/ha against 6,204 kg/ha in Benin, a difference of 129 kg/ha.

The two have swapped places 2 times across 33 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.

Benin ranks 165th and Bosnia and Herzegovina ranks 164th of 191 countries.

Across the 4 decades both report, Benin averaged higher in 2 and Bosnia and Herzegovina in 2.

Head to head by decade

Decade Benin Bosnia and Herzegovina Difference Ahead
1990s 4,257 kg/ha 5,172 kg/ha 915 kg/ha Bosnia and Herzegovina
2000s 3,945 kg/ha 5,471 kg/ha 1,526 kg/ha Bosnia and Herzegovina
2010s 5,812 kg/ha 5,722 kg/ha 90.01 kg/ha Benin
2020s 6,325 kg/ha 5,891 kg/ha 434.2 kg/ha Benin

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vegetables primary — yield, Benin or Bosnia and Herzegovina?
Bosnia and Herzegovina, at 6,333 kg/ha against 6,204 kg/ha in Benin as of 2024.
What is the difference in vegetables primary — yield between Benin and Bosnia and Herzegovina?
129 kg/ha, with Bosnia and Herzegovina ahead.
How many years of comparable data are there for Benin and Bosnia and Herzegovina?
33 years are reported by both, from 1992 to 2024.
How do Benin and Bosnia and Herzegovina rank globally for vegetables primary — yield?
Benin ranks 165th and Bosnia and Herzegovina ranks 164th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Benin vs Bosnia and Herzegovina: Vegetables Primary — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/compare/vegetables-primary-yield/benin/bosnia-and-herzegovina/

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About this data

Indicator
Vegetables Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.