Belize vs Rwanda: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Belize
- Rwanda
How they compare
Belize currently reports 6,176 kg/ha against 5,959 kg/ha in Rwanda, a difference of 217 kg/ha.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Belize ahead.
Belize ranks 179th and Rwanda ranks 180th of 207 countries.
Belize has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Belize | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,045 kg/ha | 5,412 kg/ha | 633.11 kg/ha | Belize |
| 1970s | 5,751 kg/ha | 5,507 kg/ha | 244.36 kg/ha | Belize |
| 1980s | 6,078 kg/ha | 5,506 kg/ha | 572.57 kg/ha | Belize |
| 1990s | 8,303 kg/ha | 6,088 kg/ha | 2,214 kg/ha | Belize |
| 2000s | 8,698 kg/ha | 5,381 kg/ha | 3,316 kg/ha | Belize |
| 2010s | 6,467 kg/ha | 6,280 kg/ha | 186.53 kg/ha | Belize |
| 2020s | 6,099 kg/ha | 6,096 kg/ha | 3.32 kg/ha | Belize |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Belize or Rwanda?
- Belize, at 6,176 kg/ha against 5,959 kg/ha in Rwanda as of 2024.
- What is the difference in vegetables primary — yield between Belize and Rwanda?
- 217 kg/ha, with Belize ahead.
- How many years of comparable data are there for Belize and Rwanda?
- 64 years are reported by both, from 1961 to 2024.
- How do Belize and Rwanda rank globally for vegetables primary — yield?
- Belize ranks 179th and Rwanda ranks 180th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.