Barbados vs Namibia: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Barbados
- Namibia
How they compare
Namibia currently reports 10,033 kg/ha against 9,799 kg/ha in Barbados, a difference of 234 kg/ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Barbados ahead.
Barbados ranks 143rd and Namibia ranks 142nd of 207 countries.
Across the 7 decades both report, Barbados averaged higher in 5 and Namibia in 2.
Head to head by decade
| Decade | Barbados | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,937 kg/ha | 4,040 kg/ha | 2,896 kg/ha | Barbados |
| 1970s | 8,468 kg/ha | 4,284 kg/ha | 4,184 kg/ha | Barbados |
| 1980s | 6,820 kg/ha | 4,481 kg/ha | 2,339 kg/ha | Barbados |
| 1990s | 7,846 kg/ha | 4,607 kg/ha | 3,238 kg/ha | Barbados |
| 2000s | 10,461 kg/ha | 7,714 kg/ha | 2,746 kg/ha | Barbados |
| 2010s | 9,665 kg/ha | 9,941 kg/ha | 275.98 kg/ha | Namibia |
| 2020s | 9,780 kg/ha | 10,061 kg/ha | 281.14 kg/ha | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Barbados or Namibia?
- Namibia, at 10,033 kg/ha against 9,799 kg/ha in Barbados as of 2024.
- What is the difference in vegetables primary — yield between Barbados and Namibia?
- 234 kg/ha, with Namibia ahead.
- How many years of comparable data are there for Barbados and Namibia?
- 64 years are reported by both, from 1961 to 2024.
- How do Barbados and Namibia rank globally for vegetables primary — yield?
- Barbados ranks 143rd and Namibia ranks 142nd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.