Barbados vs Namibia: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Barbados
- Namibia
How they compare
Namibia currently reports 10,033 kg/ha against 9,799 kg/ha in Barbados, a difference of 234 kg/ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Barbados ahead.
Barbados ranks 168th and Namibia ranks 167th of 251 countries.
Across the 7 decades both report, Barbados averaged higher in 5 and Namibia in 2.
Head to head by decade
| Decade | Barbados | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,937 kg/ha | 4,040 kg/ha | 2,896 kg/ha | Barbados |
| 1970s | 8,468 kg/ha | 4,284 kg/ha | 4,184 kg/ha | Barbados |
| 1980s | 6,820 kg/ha | 4,481 kg/ha | 2,339 kg/ha | Barbados |
| 1990s | 7,846 kg/ha | 4,607 kg/ha | 3,238 kg/ha | Barbados |
| 2000s | 10,461 kg/ha | 7,714 kg/ha | 2,746 kg/ha | Barbados |
| 2010s | 9,665 kg/ha | 9,941 kg/ha | 275.98 kg/ha | Namibia |
| 2020s | 9,780 kg/ha | 10,061 kg/ha | 281.14 kg/ha | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Barbados or Namibia?
- Namibia, at 10,033 kg/ha against 9,799 kg/ha in Barbados as of 2024.
- What is the difference in vegetables primary — yield between Barbados and Namibia?
- 234 kg/ha, with Namibia ahead.
- How many years of comparable data are there for Barbados and Namibia?
- 64 years are reported by both, from 1961 to 2024.
- How do Barbados and Namibia rank globally for vegetables primary — yield?
- Barbados ranks 168th and Namibia ranks 167th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.