Bahrain vs Ireland: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Bahrain
- Ireland
How they compare
Bahrain currently reports 72,599 kg/ha against 53,003 kg/ha in Ireland, a difference of 19,596 kg/ha.
That makes Bahrain's figure about 1.4 times Ireland's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Ireland ahead.
Bahrain ranks 2nd and Ireland ranks 5th of 207 countries.
Across the 7 decades both report, Bahrain averaged higher in 2 and Ireland in 5.
Head to head by decade
| Decade | Bahrain | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17,394 kg/ha | 50,805 kg/ha | 33,411 kg/ha | Ireland |
| 1970s | 27,819 kg/ha | 57,045 kg/ha | 29,226 kg/ha | Ireland |
| 1980s | 15,928 kg/ha | 46,372 kg/ha | 30,443 kg/ha | Ireland |
| 1990s | 13,032 kg/ha | 22,179 kg/ha | 9,147 kg/ha | Ireland |
| 2000s | 18,221 kg/ha | 31,855 kg/ha | 13,634 kg/ha | Ireland |
| 2010s | 39,612 kg/ha | 38,597 kg/ha | 1,015 kg/ha | Bahrain |
| 2020s | 67,844 kg/ha | 53,384 kg/ha | 14,460 kg/ha | Bahrain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Bahrain or Ireland?
- Bahrain, at 72,599 kg/ha against 53,003 kg/ha in Ireland as of 2024.
- What is the difference in vegetables primary — yield between Bahrain and Ireland?
- 19,596 kg/ha, with Bahrain ahead.
- How many years of comparable data are there for Bahrain and Ireland?
- 64 years are reported by both, from 1961 to 2024.
- How do Bahrain and Ireland rank globally for vegetables primary — yield?
- Bahrain ranks 2nd and Ireland ranks 5th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.