Bahrain vs Central Asia: Vegetables Primary — Yield
Vegetables Primary — Yield over time
- Bahrain
- Central Asia
How they compare
Bahrain currently reports 72,599 kg/ha against 35,030 kg/ha in Central Asia, a difference of 37,569 kg/ha.
That makes Bahrain's figure about 2.1 times Central Asia's.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Central Asia ahead.
Bahrain ranks 2nd and Central Asia ranks 2nd of 251 countries.
Across the 4 decades both report, Bahrain averaged higher in 2 and Central Asia in 2.
Head to head by decade
| Decade | Bahrain | Central Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12,785 kg/ha | 15,573 kg/ha | 2,788 kg/ha | Central Asia |
| 2000s | 18,221 kg/ha | 22,218 kg/ha | 3,997 kg/ha | Central Asia |
| 2010s | 39,612 kg/ha | 33,687 kg/ha | 5,925 kg/ha | Bahrain |
| 2020s | 67,844 kg/ha | 35,665 kg/ha | 32,179 kg/ha | Bahrain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — yield, Bahrain or Central Asia?
- Bahrain, at 72,599 kg/ha against 35,030 kg/ha in Central Asia as of 2024.
- What is the difference in vegetables primary — yield between Bahrain and Central Asia?
- 37,569 kg/ha, with Bahrain ahead.
- How many years of comparable data are there for Bahrain and Central Asia?
- 33 years are reported by both, from 1992 to 2024.
- How do Bahrain and Central Asia rank globally for vegetables primary — yield?
- Bahrain ranks 2nd and Central Asia ranks 2nd of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.