Albania vs Azerbaijan: Vegetables Primary — Yield

Albania
29,760 kg/ha
in 2024
Azerbaijan
31,126 kg/ha
in 2024
Albania rank
32nd
Azerbaijan rank
30th

Vegetables Primary — Yield over time

  • Albania
  • Azerbaijan
10.0k20.0k30.0k196119922024

How they compare

Azerbaijan currently reports 31,126 kg/ha against 29,760 kg/ha in Albania, a difference of 1,366 kg/ha.

The two have swapped places 1 time across 33 shared years of data; in 1992 it was Albania ahead.

Albania ranks 32nd and Azerbaijan ranks 30th of 207 countries.

Albania has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Albania Azerbaijan Difference Ahead
1990s 17,738 kg/ha 11,243 kg/ha 6,495 kg/ha Albania
2000s 19,903 kg/ha 13,400 kg/ha 6,503 kg/ha Albania
2010s 24,528 kg/ha 17,836 kg/ha 6,692 kg/ha Albania
2020s 29,380 kg/ha 28,345 kg/ha 1,035 kg/ha Albania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vegetables primary — yield, Albania or Azerbaijan?
Azerbaijan, at 31,126 kg/ha against 29,760 kg/ha in Albania as of 2024.
What is the difference in vegetables primary — yield between Albania and Azerbaijan?
1,366 kg/ha, with Azerbaijan ahead.
How many years of comparable data are there for Albania and Azerbaijan?
33 years are reported by both, from 1992 to 2024.
How do Albania and Azerbaijan rank globally for vegetables primary — yield?
Albania ranks 32nd and Azerbaijan ranks 30th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Vegetables Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.