Polynesia vs Vanuatu: Vegetables Primary — Production
Vegetables Primary — Production over time
- Polynesia
- Vanuatu
How they compare
Polynesia currently reports 35,456 t against 33,770 t in Vanuatu, a difference of 1,686 t.
Across all 64 years both countries report, Polynesia has been ahead every year.
Polynesia ranks 193rd and Vanuatu ranks 196th of 251 countries.
Polynesia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Polynesia | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,041 t | 3,600 t | 4,441 t | Polynesia |
| 1970s | 9,698 t | 5,300 t | 4,398 t | Polynesia |
| 1980s | 13,351 t | 7,110 t | 6,241 t | Polynesia |
| 1990s | 28,550 t | 8,658 t | 19,892 t | Polynesia |
| 2000s | 33,973 t | 11,043 t | 22,930 t | Polynesia |
| 2010s | 34,476 t | 13,121 t | 21,354 t | Polynesia |
| 2020s | 35,584 t | 25,877 t | 9,707 t | Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — production, Polynesia or Vanuatu?
- Polynesia, at 35,456 t against 33,770 t in Vanuatu as of 2024.
- What is the difference in vegetables primary — production between Polynesia and Vanuatu?
- 1,686 t, with Polynesia ahead.
- How many years of comparable data are there for Polynesia and Vanuatu?
- 64 years are reported by both, from 1961 to 2024.
- How do Polynesia and Vanuatu rank globally for vegetables primary — production?
- Polynesia ranks 193rd and Vanuatu ranks 196th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.