Myanmar vs Poland: Vegetables Primary — Production
Vegetables Primary — Production over time
- Myanmar
- Poland
How they compare
Myanmar currently reports 5.02 million t against 4.73 million t in Poland, a difference of 292,190 t.
That makes Myanmar's figure about 1.1 times Poland's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Poland ahead.
Myanmar ranks 32nd and Poland ranks 34th of 251 countries.
Across the 7 decades both report, Myanmar averaged higher in 1 and Poland in 6.
Head to head by decade
| Decade | Myanmar | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 672,726 t | 3.56 million t | 2.89 million t | Poland |
| 1970s | 1.06 million t | 4.05 million t | 2.99 million t | Poland |
| 1980s | 1.81 million t | 4.98 million t | 3.17 million t | Poland |
| 1990s | 2.53 million t | 5.76 million t | 3.23 million t | Poland |
| 2000s | 4.03 million t | 5.62 million t | 1.59 million t | Poland |
| 2010s | 4.84 million t | 5.41 million t | 562,844 t | Poland |
| 2020s | 5.01 million t | 4.78 million t | 226,020 t | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — production, Myanmar or Poland?
- Myanmar, at 5.02 million t against 4.73 million t in Poland as of 2024.
- What is the difference in vegetables primary — production between Myanmar and Poland?
- 292,190 t, with Myanmar ahead.
- How many years of comparable data are there for Myanmar and Poland?
- 64 years are reported by both, from 1961 to 2024.
- How do Myanmar and Poland rank globally for vegetables primary — production?
- Myanmar ranks 32nd and Poland ranks 34th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.