Hungary vs Palestine: Vegetables Primary — Production
Vegetables Primary — Production over time
- Hungary
- Palestine
How they compare
Hungary currently reports 712,590 t against 699,848 t in Palestine, a difference of 12,742 t.
The two have swapped places 1 time across 29 shared years of data; in 1994 it was Hungary ahead.
Hungary ranks 116th and Palestine ranks 117th of 251 countries.
Across the 4 decades both report, Hungary averaged higher in 3 and Palestine in 1.
Head to head by decade
| Decade | Hungary | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.56 million t | 434,676 t | 1.13 million t | Hungary |
| 2000s | 1.59 million t | 603,117 t | 990,462 t | Hungary |
| 2010s | 1.17 million t | 499,775 t | 665,916 t | Hungary |
| 2020s | 670,330 t | 709,388 t | 39,058 t | Palestine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — production, Hungary or Palestine?
- Hungary, at 712,590 t against 699,848 t in Palestine as of 2024.
- What is the difference in vegetables primary — production between Hungary and Palestine?
- 12,742 t, with Hungary ahead.
- How many years of comparable data are there for Hungary and Palestine?
- 29 years are reported by both, from 1994 to 2022.
- How do Hungary and Palestine rank globally for vegetables primary — production?
- Hungary ranks 116th and Palestine ranks 117th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.