Greece vs Laos: Vegetables Primary — Production
Vegetables Primary — Production over time
- Greece
- Laos
How they compare
Laos currently reports 1.56 million t against 1.55 million t in Greece, a difference of 16,370 t.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Greece ahead.
Greece ranks 81st and Laos ranks 79th of 251 countries.
Greece has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Greece | Laos | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.17 million t | 48,556 t | 1.13 million t | Greece |
| 1970s | 2.33 million t | 42,620 t | 2.28 million t | Greece |
| 1980s | 3.12 million t | 48,121 t | 3.07 million t | Greece |
| 1990s | 3.44 million t | 109,272 t | 3.33 million t | Greece |
| 2000s | 3.31 million t | 699,579 t | 2.61 million t | Greece |
| 2010s | 2.58 million t | 1.39 million t | 1.19 million t | Greece |
| 2020s | 1.67 million t | 1.51 million t | 166,160 t | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — production, Greece or Laos?
- Laos, at 1.56 million t against 1.55 million t in Greece as of 2024.
- What is the difference in vegetables primary — production between Greece and Laos?
- 16,370 t, with Laos ahead.
- How many years of comparable data are there for Greece and Laos?
- 64 years are reported by both, from 1961 to 2024.
- How do Greece and Laos rank globally for vegetables primary — production?
- Greece ranks 81st and Laos ranks 79th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.