Ethiopia PDR vs Yemen: Vegetables Primary — Production
Vegetables Primary — Production over time
- Ethiopia PDR
- Yemen
How they compare
Ethiopia PDR currently reports 587,430 t against 548,258 t in Yemen, a difference of 39,172 t.
That makes Ethiopia PDR's figure about 1.1 times Yemen's.
Across all 32 years both countries report, Ethiopia PDR has been ahead every year.
Ethiopia PDR ranks 128th and Yemen ranks 130th of 251 countries.
Ethiopia PDR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia PDR | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 311,578 t | 85,537 t | 226,041 t | Ethiopia PDR |
| 1970s | 428,410 t | 200,190 t | 228,220 t | Ethiopia PDR |
| 1980s | 541,700 t | 251,379 t | 290,321 t | Ethiopia PDR |
| 1990s | 585,850 t | 327,637 t | 258,213 t | Ethiopia PDR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — production, Ethiopia PDR or Yemen?
- Ethiopia PDR, at 587,430 t against 548,258 t in Yemen as of 1992.
- What is the difference in vegetables primary — production between Ethiopia PDR and Yemen?
- 39,172 t, with Ethiopia PDR ahead.
- How many years of comparable data are there for Ethiopia PDR and Yemen?
- 32 years are reported by both, from 1961 to 1992.
- How do Ethiopia PDR and Yemen rank globally for vegetables primary — production?
- Ethiopia PDR ranks 128th and Yemen ranks 130th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.