Czechoslovakia vs Ghana: Vegetables Primary — Production
Vegetables Primary — Production over time
- Czechoslovakia
- Ghana
How they compare
Czechoslovakia currently reports 931,023 t against 807,983 t in Ghana, a difference of 123,040 t.
That makes Czechoslovakia's figure about 1.2 times Ghana's.
Across all 32 years both countries report, Czechoslovakia has been ahead every year.
Czechoslovakia ranks 105th and Ghana ranks 108th of 251 countries.
Czechoslovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechoslovakia | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.13 million t | 188,198 t | 941,499 t | Czechoslovakia |
| 1970s | 1.06 million t | 389,060 t | 670,635 t | Czechoslovakia |
| 1980s | 1.10 million t | 303,075 t | 794,577 t | Czechoslovakia |
| 1990s | 1.06 million t | 387,447 t | 673,487 t | Czechoslovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — production, Czechoslovakia or Ghana?
- Czechoslovakia, at 931,023 t against 807,983 t in Ghana as of 1992.
- What is the difference in vegetables primary — production between Czechoslovakia and Ghana?
- 123,040 t, with Czechoslovakia ahead.
- How many years of comparable data are there for Czechoslovakia and Ghana?
- 32 years are reported by both, from 1961 to 1992.
- How do Czechoslovakia and Ghana rank globally for vegetables primary — production?
- Czechoslovakia ranks 105th and Ghana ranks 108th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.