Bosnia and Herzegovina vs Ghana: Vegetables Primary — Production
Vegetables Primary — Production over time
- Bosnia and Herzegovina
- Ghana
How they compare
Bosnia and Herzegovina currently reports 813,101 t against 807,983 t in Ghana, a difference of 5,118 t.
The two have swapped places 10 times across 33 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 107th and Ghana ranks 108th of 251 countries.
Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 3 and Ghana in 1.
Head to head by decade
| Decade | Bosnia and Herzegovina | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 613,972 t | 553,790 t | 60,182 t | Bosnia and Herzegovina |
| 2000s | 719,624 t | 566,979 t | 152,645 t | Bosnia and Herzegovina |
| 2010s | 752,900 t | 748,864 t | 4,036 t | Bosnia and Herzegovina |
| 2020s | 772,899 t | 809,090 t | 36,192 t | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — production, Bosnia and Herzegovina or Ghana?
- Bosnia and Herzegovina, at 813,101 t against 807,983 t in Ghana as of 2024.
- What is the difference in vegetables primary — production between Bosnia and Herzegovina and Ghana?
- 5,118 t, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Ghana?
- 33 years are reported by both, from 1992 to 2024.
- How do Bosnia and Herzegovina and Ghana rank globally for vegetables primary — production?
- Bosnia and Herzegovina ranks 107th and Ghana ranks 108th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.