United Republic of Tanzania vs Viet Nam: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- United Republic of Tanzania
- Viet Nam
How they compare
Viet Nam currently reports 1.04 million ha against 443,420 ha in United Republic of Tanzania, a difference of 600,910 ha.
That makes Viet Nam's figure about 2.4 times United Republic of Tanzania's.
Across all 64 years both countries report, Viet Nam has been ahead every year.
United Republic of Tanzania ranks 6th and Viet Nam ranks 4th of 20 countries.
Viet Nam has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | United Republic of Tanzania | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 136,582 ha | 206,776 ha | 70,194 ha | Viet Nam |
| 1970s | 172,101 ha | 240,146 ha | 68,045 ha | Viet Nam |
| 1980s | 183,795 ha | 282,971 ha | 99,176 ha | Viet Nam |
| 1990s | 179,439 ha | 407,306 ha | 227,867 ha | Viet Nam |
| 2000s | 219,286 ha | 594,883 ha | 375,597 ha | Viet Nam |
| 2010s | 395,721 ha | 875,283 ha | 479,562 ha | Viet Nam |
| 2020s | 447,121 ha | 1.03 million ha | 585,031 ha | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, United Republic of Tanzania or Viet Nam?
- Viet Nam, at 1.04 million ha against 443,420 ha in United Republic of Tanzania as of 2024.
- What is the difference in vegetables primary — area harvested between United Republic of Tanzania and Viet Nam?
- 600,910 ha, with Viet Nam ahead.
- How many years of comparable data are there for United Republic of Tanzania and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do United Republic of Tanzania and Viet Nam rank globally for vegetables primary — area harvested?
- United Republic of Tanzania ranks 6th and Viet Nam ranks 4th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.