Spain vs Uzbekistan: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Spain
- Uzbekistan
How they compare
Spain currently reports 315,060 ha against 276,194 ha in Uzbekistan, a difference of 38,866 ha.
That makes Spain's figure about 1.1 times Uzbekistan's.
Across all 33 years both countries report, Spain has been ahead every year.
Spain ranks 34th and Uzbekistan ranks 35th of 251 countries.
Spain has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Spain | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 340,323 ha | 147,169 ha | 193,154 ha | Spain |
| 2000s | 323,090 ha | 148,925 ha | 174,165 ha | Spain |
| 2010s | 310,653 ha | 195,872 ha | 114,780 ha | Spain |
| 2020s | 320,620 ha | 237,617 ha | 83,003 ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Spain or Uzbekistan?
- Spain, at 315,060 ha against 276,194 ha in Uzbekistan as of 2024.
- What is the difference in vegetables primary — area harvested between Spain and Uzbekistan?
- 38,866 ha, with Spain ahead.
- How many years of comparable data are there for Spain and Uzbekistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Spain and Uzbekistan rank globally for vegetables primary — area harvested?
- Spain ranks 34th and Uzbekistan ranks 35th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.