Slovak Republic vs Tonga: Vegetables Primary β Area harvested
Vegetables Primary β Area harvested over time
- Slovak Republic
- Tonga
How they compare
Slovak Republic currently reports 8,400 ha against 7,177 ha in Tonga, a difference of 1,223 ha.
That makes Slovak Republic's figure about 1.2 times Tonga's.
The two have swapped places 2 times across 32 shared years of data; in 1993 it was Slovak Republic ahead.
Slovak Republic ranks 129th and Tonga ranks 131st of 189 countries.
Slovak Republic has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Slovak Republic | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 31,441 ha | 5,825 ha | 25,616 ha | Slovak Republic |
| 2000s | 28,979 ha | 6,363 ha | 22,616 ha | Slovak Republic |
| 2010s | 10,163 ha | 6,840 ha | 3,322 ha | Slovak Republic |
| 2020s | 7,188 ha | 7,130 ha | 58.4 ha | Slovak Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary β area harvested, Slovak Republic or Tonga?
- Slovak Republic, at 8,400 ha against 7,177 ha in Tonga as of 2024.
- What is the difference in vegetables primary β area harvested between Slovak Republic and Tonga?
- 1,223 ha, with Slovak Republic ahead.
- How many years of comparable data are there for Slovak Republic and Tonga?
- 32 years are reported by both, from 1993 to 2024.
- How do Slovak Republic and Tonga rank globally for vegetables primary β area harvested?
- Slovak Republic ranks 129th and Tonga ranks 131st of 189 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary β Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.