Polynesia vs Slovakia: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Polynesia
- Slovakia
How they compare
Polynesia currently reports 8,859 ha against 8,400 ha in Slovakia, a difference of 459 ha.
That makes Polynesia's figure about 1.1 times Slovakia's.
The two have swapped places 1 time across 32 shared years of data; in 1993 it was Slovakia ahead.
Polynesia ranks 170th and Slovakia ranks 172nd of 251 countries.
Across the 4 decades both report, Polynesia averaged higher in 1 and Slovakia in 3.
Head to head by decade
| Decade | Polynesia | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,321 ha | 31,441 ha | 24,120 ha | Slovakia |
| 2000s | 8,134 ha | 28,979 ha | 20,845 ha | Slovakia |
| 2010s | 8,561 ha | 10,163 ha | 1,602 ha | Slovakia |
| 2020s | 8,834 ha | 7,188 ha | 1,646 ha | Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Polynesia or Slovakia?
- Polynesia, at 8,859 ha against 8,400 ha in Slovakia as of 2024.
- What is the difference in vegetables primary — area harvested between Polynesia and Slovakia?
- 459 ha, with Polynesia ahead.
- How many years of comparable data are there for Polynesia and Slovakia?
- 32 years are reported by both, from 1993 to 2024.
- How do Polynesia and Slovakia rank globally for vegetables primary — area harvested?
- Polynesia ranks 170th and Slovakia ranks 172nd of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.