Pakistan vs Timor-Leste: Vegetables Primary — Area harvested

Pakistan
426,309 ha
in 2024
Timor-Leste
17,870 ha
in 2024
Pakistan rank
15th
Timor-Leste rank
17th

Vegetables Primary — Area harvested over time

  • Pakistan
  • Timor-Leste
0100.0k200.0k300.0k400.0k500.0k196119922024

How they compare

Pakistan currently reports 426,309 ha against 17,870 ha in Timor-Leste, a difference of 408,439 ha.

That makes Pakistan's figure about 23.9 times Timor-Leste's.

Across all 64 years both countries report, Pakistan has been ahead every year.

Pakistan ranks 15th and Timor-Leste ranks 17th of 191 countries.

Pakistan has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Pakistan Timor-Leste Difference Ahead
1960s 120,576 ha 7,944 ha 112,632 ha Pakistan
1970s 124,721 ha 9,600 ha 115,121 ha Pakistan
1980s 163,095 ha 8,880 ha 154,215 ha Pakistan
1990s 263,427 ha 8,184 ha 255,242 ha Pakistan
2000s 355,129 ha 9,292 ha 345,837 ha Pakistan
2010s 394,173 ha 12,574 ha 381,600 ha Pakistan
2020s 428,647 ha 17,446 ha 411,201 ha Pakistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vegetables primary — area harvested, Pakistan or Timor-Leste?
Pakistan, at 426,309 ha against 17,870 ha in Timor-Leste as of 2024.
What is the difference in vegetables primary — area harvested between Pakistan and Timor-Leste?
408,439 ha, with Pakistan ahead.
How many years of comparable data are there for Pakistan and Timor-Leste?
64 years are reported by both, from 1961 to 2024.
How do Pakistan and Timor-Leste rank globally for vegetables primary — area harvested?
Pakistan ranks 15th and Timor-Leste ranks 17th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Pakistan vs Timor-Leste: Vegetables Primary — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/compare/vegetables-primary-area-harvested/pakistan/timor-leste-2/

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About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.