Mozambique vs Serbia and Montenegro: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Mozambique
- Serbia and Montenegro
How they compare
Serbia and Montenegro currently reports 148,256 ha against 133,073 ha in Mozambique, a difference of 15,183 ha.
That makes Serbia and Montenegro's figure about 1.1 times Mozambique's.
Across all 14 years both countries report, Serbia and Montenegro has been ahead every year.
Mozambique ranks 60th and Serbia and Montenegro ranks 57th of 251 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Mozambique | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 25,119 ha | 149,742 ha | 124,623 ha | Serbia and Montenegro |
| 2000s | 34,021 ha | 147,272 ha | 113,251 ha | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Mozambique or Serbia and Montenegro?
- Serbia and Montenegro, at 148,256 ha against 133,073 ha in Mozambique as of 2005.
- What is the difference in vegetables primary — area harvested between Mozambique and Serbia and Montenegro?
- 15,183 ha, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Mozambique and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Mozambique and Serbia and Montenegro rank globally for vegetables primary — area harvested?
- Mozambique ranks 60th and Serbia and Montenegro ranks 57th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.