Lebanon vs Liberia: Vegetables Primary — Area harvested

Lebanon
30,201 ha
in 2024
Liberia
24,354 ha
in 2024
Lebanon rank
101st
Liberia rank
104th

Vegetables Primary — Area harvested over time

  • Lebanon
  • Liberia
10.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Lebanon currently reports 30,201 ha against 24,354 ha in Liberia, a difference of 5,847 ha.

That makes Lebanon's figure about 1.2 times Liberia's.

Across all 64 years both countries report, Lebanon has been ahead every year.

Lebanon ranks 101st and Liberia ranks 104th of 191 countries.

Lebanon has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Lebanon Liberia Difference Ahead
1960s 18,529 ha 11,677 ha 6,852 ha Lebanon
1970s 20,250 ha 13,302 ha 6,948 ha Lebanon
1980s 28,269 ha 16,322 ha 11,947 ha Lebanon
1990s 38,966 ha 18,118 ha 20,848 ha Lebanon
2000s 24,231 ha 19,312 ha 4,919 ha Lebanon
2010s 29,544 ha 23,469 ha 6,075 ha Lebanon
2020s 30,221 ha 24,248 ha 5,973 ha Lebanon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher vegetables primary — area harvested, Lebanon or Liberia?
Lebanon, at 30,201 ha against 24,354 ha in Liberia as of 2024.
What is the difference in vegetables primary — area harvested between Lebanon and Liberia?
5,847 ha, with Lebanon ahead.
How many years of comparable data are there for Lebanon and Liberia?
64 years are reported by both, from 1961 to 2024.
How do Lebanon and Liberia rank globally for vegetables primary — area harvested?
Lebanon ranks 101st and Liberia ranks 104th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lebanon vs Liberia: Vegetables Primary — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/vegetables-primary-area-harvested/lebanon/liberia/

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About this data

Indicator
Vegetables Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,973 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.