Indonesia vs Nigeria: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Indonesia
- Nigeria
How they compare
Nigeria currently reports 4.67 million ha against 1.19 million ha in Indonesia, a difference of 3.48 million ha.
That makes Nigeria's figure about 3.9 times Indonesia's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Nigeria ahead.
Indonesia ranks 7th and Nigeria ranks 5th of 251 countries.
Across the 7 decades both report, Indonesia averaged higher in 1 and Nigeria in 6.
Head to head by decade
| Decade | Indonesia | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 517,726 ha | 571,164 ha | 53,438 ha | Nigeria |
| 1970s | 572,768 ha | 621,950 ha | 49,182 ha | Nigeria |
| 1980s | 772,618 ha | 722,150 ha | 50,468 ha | Indonesia |
| 1990s | 862,766 ha | 1.33 million ha | 464,214 ha | Nigeria |
| 2000s | 905,927 ha | 2.05 million ha | 1.14 million ha | Nigeria |
| 2010s | 1.07 million ha | 3.34 million ha | 2.27 million ha | Nigeria |
| 2020s | 1.21 million ha | 4.43 million ha | 3.22 million ha | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Indonesia or Nigeria?
- Nigeria, at 4.67 million ha against 1.19 million ha in Indonesia as of 2024.
- What is the difference in vegetables primary — area harvested between Indonesia and Nigeria?
- 3.48 million ha, with Nigeria ahead.
- How many years of comparable data are there for Indonesia and Nigeria?
- 64 years are reported by both, from 1961 to 2024.
- How do Indonesia and Nigeria rank globally for vegetables primary — area harvested?
- Indonesia ranks 7th and Nigeria ranks 5th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.