Greece vs Republic of Moldova: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Greece
- Republic of Moldova
How they compare
Greece currently reports 39,310 ha against 39,265 ha in Republic of Moldova, a difference of 45 ha.
Across all 33 years both countries report, Greece has been ahead every year.
Greece ranks 128th and Republic of Moldova ranks 129th of 251 countries.
Greece has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Greece | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 120,730 ha | 58,001 ha | 62,729 ha | Greece |
| 2000s | 115,414 ha | 43,978 ha | 71,437 ha | Greece |
| 2010s | 89,398 ha | 32,970 ha | 56,428 ha | Greece |
| 2020s | 48,902 ha | 39,075 ha | 9,827 ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Greece or Republic of Moldova?
- Greece, at 39,310 ha against 39,265 ha in Republic of Moldova as of 2024.
- What is the difference in vegetables primary — area harvested between Greece and Republic of Moldova?
- 45 ha, with Greece ahead.
- How many years of comparable data are there for Greece and Republic of Moldova?
- 33 years are reported by both, from 1992 to 2024.
- How do Greece and Republic of Moldova rank globally for vegetables primary — area harvested?
- Greece ranks 128th and Republic of Moldova ranks 129th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.