El Salvador vs New Caledonia: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- El Salvador
- New Caledonia
How they compare
El Salvador currently reports 6,256 ha against 6,093 ha in New Caledonia, a difference of 163 ha.
Across all 64 years both countries report, El Salvador has been ahead every year.
El Salvador ranks 137th and New Caledonia ranks 139th of 191 countries.
El Salvador has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | El Salvador | New Caledonia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,678 ha | 983.33 ha | 4,695 ha | El Salvador |
| 1970s | 4,065 ha | 1,285 ha | 2,779 ha | El Salvador |
| 1980s | 4,020 ha | 1,730 ha | 2,290 ha | El Salvador |
| 1990s | 4,060 ha | 1,890 ha | 2,169 ha | El Salvador |
| 2000s | 6,384 ha | 2,590 ha | 3,794 ha | El Salvador |
| 2010s | 6,750 ha | 4,194 ha | 2,556 ha | El Salvador |
| 2020s | 6,382 ha | 5,151 ha | 1,231 ha | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, El Salvador or New Caledonia?
- El Salvador, at 6,256 ha against 6,093 ha in New Caledonia as of 2024.
- What is the difference in vegetables primary — area harvested between El Salvador and New Caledonia?
- 163 ha, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and New Caledonia?
- 64 years are reported by both, from 1961 to 2024.
- How do El Salvador and New Caledonia rank globally for vegetables primary — area harvested?
- El Salvador ranks 137th and New Caledonia ranks 139th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.