Dominican Republic vs Tajikistan: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Dominican Republic
- Tajikistan
How they compare
Dominican Republic currently reports 77,705 ha against 64,857 ha in Tajikistan, a difference of 12,848 ha.
That makes Dominican Republic's figure about 1.2 times Tajikistan's.
The two have swapped places 9 times across 33 shared years of data; in 1992 it was Tajikistan ahead.
Dominican Republic ranks 72nd and Tajikistan ranks 75th of 191 countries.
Across the 4 decades both report, Dominican Republic averaged higher in 2 and Tajikistan in 2.
Head to head by decade
| Decade | Dominican Republic | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 27,246 ha | 26,558 ha | 688.12 ha | Dominican Republic |
| 2000s | 37,022 ha | 34,436 ha | 2,586 ha | Dominican Republic |
| 2010s | 48,885 ha | 55,496 ha | 6,611 ha | Tajikistan |
| 2020s | 62,470 ha | 63,946 ha | 1,476 ha | Tajikistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Dominican Republic or Tajikistan?
- Dominican Republic, at 77,705 ha against 64,857 ha in Tajikistan as of 2024.
- What is the difference in vegetables primary — area harvested between Dominican Republic and Tajikistan?
- 12,848 ha, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Tajikistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Dominican Republic and Tajikistan rank globally for vegetables primary — area harvested?
- Dominican Republic ranks 72nd and Tajikistan ranks 75th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.