Cyprus vs Vanuatu: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Cyprus
- Vanuatu
How they compare
Vanuatu currently reports 2,084 ha against 1,690 ha in Cyprus, a difference of 394 ha.
That makes Vanuatu's figure about 1.2 times Cyprus's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Cyprus ahead.
Cyprus ranks 210th and Vanuatu ranks 207th of 251 countries.
Cyprus has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cyprus | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,837 ha | 240 ha | 4,597 ha | Cyprus |
| 1970s | 5,143 ha | 351.5 ha | 4,791 ha | Cyprus |
| 1980s | 3,214 ha | 464.5 ha | 2,749 ha | Cyprus |
| 1990s | 2,992 ha | 571.5 ha | 2,421 ha | Cyprus |
| 2000s | 2,945 ha | 706.3 ha | 2,239 ha | Cyprus |
| 2010s | 2,039 ha | 796.3 ha | 1,243 ha | Cyprus |
| 2020s | 1,648 ha | 1,596 ha | 52.4 ha | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Cyprus or Vanuatu?
- Vanuatu, at 2,084 ha against 1,690 ha in Cyprus as of 2024.
- What is the difference in vegetables primary — area harvested between Cyprus and Vanuatu?
- 394 ha, with Vanuatu ahead.
- How many years of comparable data are there for Cyprus and Vanuatu?
- 64 years are reported by both, from 1961 to 2024.
- How do Cyprus and Vanuatu rank globally for vegetables primary — area harvested?
- Cyprus ranks 210th and Vanuatu ranks 207th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.