Congo vs Czechia: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Congo
- Czechia
How they compare
Czechia currently reports 9,240 ha against 9,208 ha in Congo, a difference of 32 ha.
The two have swapped places 4 times across 32 shared years of data; in 1993 it was Czechia ahead.
Congo ranks 138th and Czechia ranks 137th of 207 countries.
Across the 4 decades both report, Congo averaged higher in 1 and Czechia in 3.
Head to head by decade
| Decade | Congo | Czechia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,243 ha | 36,661 ha | 30,418 ha | Czechia |
| 2000s | 7,664 ha | 15,804 ha | 8,140 ha | Czechia |
| 2010s | 8,753 ha | 9,670 ha | 916.9 ha | Czechia |
| 2020s | 9,149 ha | 9,012 ha | 137.4 ha | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Congo or Czechia?
- Czechia, at 9,240 ha against 9,208 ha in Congo as of 2024.
- What is the difference in vegetables primary — area harvested between Congo and Czechia?
- 32 ha, with Czechia ahead.
- How many years of comparable data are there for Congo and Czechia?
- 32 years are reported by both, from 1993 to 2024.
- How do Congo and Czechia rank globally for vegetables primary — area harvested?
- Congo ranks 138th and Czechia ranks 137th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.