Chad vs Georgia: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Chad
- Georgia
How they compare
Georgia currently reports 12,422 ha against 9,955 ha in Chad, a difference of 2,467 ha.
That makes Georgia's figure about 1.2 times Chad's.
Across all 33 years both countries report, Georgia has been ahead every year.
Chad ranks 134th and Georgia ranks 132nd of 207 countries.
Georgia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Chad | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,636 ha | 32,640 ha | 23,004 ha | Georgia |
| 2000s | 9,380 ha | 32,248 ha | 22,868 ha | Georgia |
| 2010s | 9,972 ha | 18,066 ha | 8,094 ha | Georgia |
| 2020s | 9,928 ha | 13,167 ha | 3,239 ha | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Chad or Georgia?
- Georgia, at 12,422 ha against 9,955 ha in Chad as of 2024.
- What is the difference in vegetables primary — area harvested between Chad and Georgia?
- 2,467 ha, with Georgia ahead.
- How many years of comparable data are there for Chad and Georgia?
- 33 years are reported by both, from 1992 to 2024.
- How do Chad and Georgia rank globally for vegetables primary — area harvested?
- Chad ranks 134th and Georgia ranks 132nd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.