Bangladesh vs Indonesia: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Bangladesh
- Indonesia
How they compare
Indonesia currently reports 1.19 million ha against 702,137 ha in Bangladesh, a difference of 486,063 ha.
That makes Indonesia's figure about 1.7 times Bangladesh's.
Across all 64 years both countries report, Indonesia has been ahead every year.
Bangladesh ranks 9th and Indonesia ranks 6th of 191 countries.
Indonesia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bangladesh | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 165,373 ha | 517,726 ha | 352,353 ha | Indonesia |
| 1970s | 160,533 ha | 572,768 ha | 412,235 ha | Indonesia |
| 1980s | 186,370 ha | 772,618 ha | 586,249 ha | Indonesia |
| 1990s | 235,339 ha | 862,766 ha | 627,428 ha | Indonesia |
| 2000s | 376,319 ha | 905,927 ha | 529,608 ha | Indonesia |
| 2010s | 596,227 ha | 1.07 million ha | 475,161 ha | Indonesia |
| 2020s | 704,556 ha | 1.21 million ha | 502,138 ha | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Bangladesh or Indonesia?
- Indonesia, at 1.19 million ha against 702,137 ha in Bangladesh as of 2024.
- What is the difference in vegetables primary — area harvested between Bangladesh and Indonesia?
- 486,063 ha, with Indonesia ahead.
- How many years of comparable data are there for Bangladesh and Indonesia?
- 64 years are reported by both, from 1961 to 2024.
- How do Bangladesh and Indonesia rank globally for vegetables primary — area harvested?
- Bangladesh ranks 9th and Indonesia ranks 6th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.