Bahamas vs Lesotho: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Bahamas
- Lesotho
How they compare
Lesotho currently reports 3,576 ha against 3,408 ha in Bahamas, a difference of 168 ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Lesotho ahead.
Bahamas ranks 195th and Lesotho ranks 192nd of 251 countries.
Lesotho has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bahamas | Lesotho | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,781 ha | 2,024 ha | 243.78 ha | Lesotho |
| 1970s | 2,080 ha | 2,610 ha | 530 ha | Lesotho |
| 1980s | 2,496 ha | 3,500 ha | 1,004 ha | Lesotho |
| 1990s | 2,429 ha | 3,188 ha | 759.4 ha | Lesotho |
| 2000s | 2,625 ha | 3,536 ha | 911 ha | Lesotho |
| 2010s | 3,173 ha | 3,524 ha | 350.6 ha | Lesotho |
| 2020s | 3,402 ha | 3,540 ha | 137.6 ha | Lesotho |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Bahamas or Lesotho?
- Lesotho, at 3,576 ha against 3,408 ha in Bahamas as of 2024.
- What is the difference in vegetables primary — area harvested between Bahamas and Lesotho?
- 168 ha, with Lesotho ahead.
- How many years of comparable data are there for Bahamas and Lesotho?
- 64 years are reported by both, from 1961 to 2024.
- How do Bahamas and Lesotho rank globally for vegetables primary — area harvested?
- Bahamas ranks 195th and Lesotho ranks 192nd of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.