Australia vs Zimbabwe: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Australia
- Zimbabwe
How they compare
Australia currently reports 80,862 ha against 77,907 ha in Zimbabwe, a difference of 2,955 ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Australia ahead.
Australia ranks 93rd and Zimbabwe ranks 94th of 251 countries.
Across the 7 decades both report, Australia averaged higher in 6 and Zimbabwe in 1.
Head to head by decade
| Decade | Australia | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 65,590 ha | 13,693 ha | 51,896 ha | Australia |
| 1970s | 65,506 ha | 19,548 ha | 45,958 ha | Australia |
| 1980s | 66,187 ha | 22,040 ha | 44,148 ha | Australia |
| 1990s | 71,545 ha | 11,813 ha | 59,732 ha | Australia |
| 2000s | 72,032 ha | 24,186 ha | 47,845 ha | Australia |
| 2010s | 72,147 ha | 51,139 ha | 21,007 ha | Australia |
| 2020s | 77,087 ha | 84,198 ha | 7,111 ha | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Australia or Zimbabwe?
- Australia, at 80,862 ha against 77,907 ha in Zimbabwe as of 2024.
- What is the difference in vegetables primary — area harvested between Australia and Zimbabwe?
- 2,955 ha, with Australia ahead.
- How many years of comparable data are there for Australia and Zimbabwe?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Zimbabwe rank globally for vegetables primary — area harvested?
- Australia ranks 93rd and Zimbabwe ranks 94th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.