Angola vs Mozambique: Vegetables Primary — Area harvested
Vegetables Primary — Area harvested over time
- Angola
- Mozambique
How they compare
Angola currently reports 137,920 ha against 133,073 ha in Mozambique, a difference of 4,847 ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Angola ahead.
Angola ranks 59th and Mozambique ranks 60th of 251 countries.
Angola has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Angola | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 29,744 ha | 25,263 ha | 4,481 ha | Angola |
| 1970s | 36,200 ha | 29,650 ha | 6,550 ha | Angola |
| 1980s | 41,340 ha | 30,790 ha | 10,550 ha | Angola |
| 1990s | 39,478 ha | 26,484 ha | 12,993 ha | Angola |
| 2000s | 62,752 ha | 48,710 ha | 14,042 ha | Angola |
| 2010s | 112,919 ha | 78,863 ha | 34,056 ha | Angola |
| 2020s | 131,953 ha | 124,624 ha | 7,329 ha | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher vegetables primary — area harvested, Angola or Mozambique?
- Angola, at 137,920 ha against 133,073 ha in Mozambique as of 2024.
- What is the difference in vegetables primary — area harvested between Angola and Mozambique?
- 4,847 ha, with Angola ahead.
- How many years of comparable data are there for Angola and Mozambique?
- 64 years are reported by both, from 1961 to 2024.
- How do Angola and Mozambique rank globally for vegetables primary — area harvested?
- Angola ranks 59th and Mozambique ranks 60th of 251 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Vegetables Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.